Nune Vankaya

Nune Vankaya 

Ingredients

• 12 Brinjal
• 1 Onion
• 4 Chillies
• 3 Lavangalu
• 2 Dalchina chekka
• 2 Elachi
• 1 marati Mogga
• 1/2 cup Tomato Puree
• 1/2 sp Turmeric Powder
• 2 tbsp Chilli Powder
• 1 tsp Garlic/Ginger paste
• 2 tbsp Til seeds
• 2 tbsp Coconut
• 1 tsp Dhaniya Powder
• 1/4 cupTamrind Juice
• Salt To taste
• Oil accordingly

Procedure

1. Cut Brinjals like flower and micorwave it for 6 to 7 min (Or) Add grinded masala into the cut brinjals and fry it in oil
2. Grind all Masala.
3. In pan put oil fry Onion,Chillies until onion turns to Golden Brown color.
4. Add masala and fry it for 5 min, Add Tomato puree ,Tamarind Juice to the content.
5. Then add microwaved brinjals to the content and fry it 5 min and then pour 2 cups water and boil it for 10 min in sim until oil comes on top .
6. Add coriander leaves to the curry and enjoy mouth watering Nune vankaya with hot rice with Sambar combination.