Saturday, September 5, 2009

Tomato Curry

Tomato Curry 
Ingredients
  • tomatos-4
  • large onion-1
  • chilis-5
  • ginger-garlic paste-1tsp
  • aavalu-few
  • jeelakarra-few
  • chilli powder-1tsp
  • salt-as needed
  • curd(fresh)-1tsp
  • oil-1tsp
  • curry leaves-few
Procedure
  1. take a pan and put some oil.As the oil gets heated up,add aavalu, jeelakarra, onions, chilis, curry leaves to the oil.
  2. Fry till the onions turn into light brown colour.
  3. now add the ginger-garlic paste.stir it well.
  4. now add the tomatos.let them boil for some time.
  5. add some water if needed.
  6. add some chilli powder,salt according to ur taste.
  7. as the tomatoes gets boiled up totally,add some curd.

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